Cold Menu & Hot Menu Items

Gourmet Pizza (4” square piece)
Small Platter (serves 8 people)
Large Platter (serves 16 people)

 

• Aubergine and Feta
• Rosemary and Goat Cheese
• Roasted Vegetables and Mozzarella (yellow peppers, red peppers, zucchini and Portobello mushrooms)
• Sundried Tomatoes and Cheddar
• Caramelized Onion and Thyme

 

Deli Sandwiches
Small Platter (serves 8 – 12 people)
Large Platter (serves 16 – 24 people)

 

• Roast Beef (horseradish mayo)
• Specials (salami, mock chicken, bologna)
• Smoked Turkey (honey mustard)
• Smoked Meat (rye bread & yellow mustard)

 

Traditional Wraps
Small Platter (serves 8 people)
Large Platter (serves 16 people)

 

• Tuna Salad
• Chopped Egg Salad
• Salmon Salad
• Hummus & Grilled Veggies
• Brie, Pears & Walnuts

BUFFET PLATTERS

 

Teriyaki Salmon
Small Platter (serves 10 people)
Large Platter (serves 20 people)

Broiled 6oz portions of Salmon with Teriyaki Sauce & Sesame seeds
Served over Israeli Couscous Salad

 

Grilled Vegetables
Small Platter (serves 10 – 15 people)
Large Platter (serves 20 – 30 people)

Zucchini, Eggplant, Red Peppers, Yellow Peppers, Sweet Potato, Portobellini Mushrooms

 

Fresh Fruit
Small Platter (serves 10 – 12 people)
Large Platter (serves 20 – 24 people)

Assorted fresh slice fruit

 

Homemade Desserts
Small Platter (serves 10 -12 people)
Large Platter (serves 20 – 24 people)

Assorted homemade cookies, squares and petit-four

 

Extras

 

Crudités with dip
Fresh fruit platter
Cheese platter
Quiche whole (mushroom & swiss, caramelized onion & leeks, spinach & feta)
Assorted deli sandwiches
Party sandwiches
Assorted salads (5oz portion):
• Israeli
• Coleslaw
• Corn and hearts of palm
• Fennel slaw
• Hummus
• Babaganoujh
• Soba Noodle
• Sesame Ginger Noodle
• Others available
Dessert platter (Cookies, squares, cakes and biscotti)
Gourmet cupcakes